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Mother's Day Brunch $45
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Order Takeout
SUNDAY SCARIES - $20
ANY PIZZA + ANY DRAFT OR ROOFTOP SELTZER
4:00 - 9:00 PM
HANDHELDS AND HOPS - $22
ANY HANDHELD + ANY DRAFT
4:00 - 9:00 PM
Wood fired poblano pepper - melted mozz - shallot, garlic - parmigiano
Wood roasted corn cob - parmigiano - garlic aioli - crushed red pepper
House made plantain chips - house made guacamole
With garlic aioli, chipotle aioli or ranch dip
- Handcut fries or tots: $8
- Handcut fries or tots - parmigiano - truffle oil: $9
- Sweet potato fries: $9
Crispy tots - bacon jam - mozzarella - scallion
Add Wood-Roasted:
Arugula - goat cheese - strawberries - lemon vinaigrette - toasted almond - red onion
Field greens - cucumber - carrot - tomato - balsamic vinaigrette
Romaine - charred radish and red onion - crouton - shaved parm - Cesare dressing
Greens - chickpea - mint - ricotta salata - roasted red pepper - red onion - cucumber - honey vinaigrette
Fresh tomato - basil - cucumber - peasant bread - red onion - red wine vinaigrette
Handcut fries or tots - veal glace - cheese curd | add pulled pork +5
House made pork - veal - beef meatballs - tomato sauce - ricotta - shaved parm - basil
Calamari - hot cherry peppers - fried - tomato sauce
Local burrata - lemon zucchini ribbons - basil oil - crostini
Shrimp - scallops - tomato - cilantro - jalapeno - plantain chips
Woodfired zucchini - eggplant - roasted pepper - red onion - balsamic - sourdough
Served with salad or fries
Make it with tots, truffle fries or sweet fries +$2
Gluten-free bun available +$1
Kobe angus - romaine - onion - cheddar - special sauce - housemade brioche
Kobe angus - bacon jam - smashed avocado - pickled onions - pepperjack - housemade brioche
Kobe angus blend - chimichurri - provolone - pickled red onion - fresh oregano aioli - ciabatta
Lemon ricotta - wood roasted peppers - - eggplant - zucchini - red onion - arugula - parmigiano - basil pesto - e.v.o.o. - panuozzo
Mortadella - burrata - lemon zest - arugula - pistachio - parmigiano - extra virgin olive oil - panuozzo
Cornflake buttermilk fried chicken - hot honey - siracha aioli - pepperjack - lettuce - pickles - housemade brioche
Slow cooked sliced beef - giardiniera - au jus - ciabatta
CHOICE OF:
12" WOOD-FIRED PIZZA OR CRÉPE (FLOUR/ORGANIC BUCKWHEAT)
12" GLUTEN-FREE PIZZA CRUST or 10" CAULIFLOWER CRUST +2
VEGAN CHEESE +1
Pulled pork - charred scallion - provolone - mozzarella - sesame seeds
Herbed wood roasted tomato - basil pesto - roasted garlic - cool burrata
Ricotta - mozzarella - mortadella - arugula - hot honey drizzle
Ricotta - mozzarella - garlic and herb marinated zucchini - fresh mint - basil pesto
Prosciutto - parmigiano - arugula - mozzarella - tomato
Bacon jam - ground beef - cheddar - lettuce - tomato - onion - pickles - "special sauce"
Meatballs - sopressata - bacon jam - mozzarella - parmigiano - tomato - cherry peppers
Shrimp - scallops - roasted garlic - mozzarella - parmigiano - fresh parsley
Tomato - basil - mozzarella
Pulled chicken - avocado - pancetta - blue cheese - tomato - mozzarella - arugula
Nutella - whipped cream
Cannoli cream - crushed cannoli shells
Lemon ricotta - fresh blueberry - honey syrup - toasted almonds
Vegan coconut lemon custard - crushed pistachio
Raspberry - caramel
Fried pizza dough - powdered sugar | Add gelato +2
Daily selection of gelato or sorbet
*Consumer Advisory: Thoroughly cooking meat, eggs, shellfish and poultry reduces the risk of food bourne illness. Please inform your server of any allergies before ordering.
Wed - Sat
Lunch: 12:00 PM to 3:00 PM
Dinner: 3:00 PM to 9:00 PM
Sat, Sun Brunch
12:00 to 3:00 PM
Sun Dinner
3:00 PM to 8:00 PM
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